About us

Master Wang’s Chinese Kitchen

Master Wang followed the path of his grandparents to become a professional cook and refined his talent in the best restaurants of Beijing. He believes that he can give an insight into the mysteries of the five thousand year old Chinese cuisine on a theoretical and practical level. He considers cooking an art that he promotes in his restaurant, Master Wang’s Chinese Kitchen, as well as during several events.

Wang Qiang

The philosophy of Master Wang

I would like people to associate the expression “Chinese cuisine” with delicious food, friendly service, cozy restaurant and sumptuous flavors. My team and I work to realize this dream every day from purchasing ingredients of the highest quality to tasteful serving of meals.

Come to our restaurant in Izabella street and let the oriental ambience enchant you while enjoying the enthralling flavors.

Wang Qiang
Restaurant Manager